![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioLhdujUqYXLGennY8Gnpzx4eM-SeRMyDE-aEf3YIFVarctf8E7iR1HNbwerpvwy7UKQbvr00zbQGwvZ7lMU8_caDpZcLzdwuJ0sFc34wwIWSRmqPiQv2J6MJytEvx5Yszbsm-pYQ3_Hk/s400/snickerdoodles.jpg)
These are just delicious. Crunchy on the outside and a touch chewy on the inside. The perfect pick-me-up! I got the recipe from
Vegan Yum Yum's
book, the same one I got the
apple strudel recipe from. Having a vegan housemate is certainly a good excuse to do some fun baking...
The recipe is over on the Vegan Yum Yum blog and for you aussies, I used
nuttelex for the margarine and
Ogran's "No egg".
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